今天来学习Wine Terminology 葡萄酒术语吧:
1. Wine - 葡萄酒
2. Grape - 葡萄
3. Vineyard - 葡萄园
4. Appellation - 葡萄酒产区
5. Vintage - 酿造年份
6. Terroir - 风土
7. Aroma - 香气
8. Tannin - 单宁
9. Acidity - 酸度
10. Oak - 橡木桶
11. Fermentation - 发酵
12. Bottle - 酒瓶
13. Cork - 软木塞
14. Sparkling - 气泡
15. Red wine - 红葡萄酒
16. White wine - 白葡萄酒
17. Rosé - 玫瑰葡萄酒
18. Sweet - 甜
19. Palate - 口感
20. Finish - 餘韻
21. Decanter - 器皿
22. Wineglass - 酒杯
23. Vintage year - 产年
24. Reserva - 储藏级
25. Sommelier - 酒侍
26. Wine tasting - 品酒
27. Pairing - 搭配
28. Complexity - 复杂性
29. Aromatics - 芳香
30. Body - 酒体
31. Tannin - 单宁
32. Minerality - 矿物感
33. Aging - 陈年
34. Terroir - 风土
35. Varietal - 品种
36. Decanting - 除渣
37. Sediment - 沉淀物
38. Legs. Tears - 酒腿
39. Aeration - 氧化
40. Terroir-driven - 以风土为主导
41. Structure - 结构
42. Old World - 旧世界
43. New World - 新世界
44. Biodynamic - 生物动力学
45. Organic - 有机
46. Sustainable - 可持续
47. Supple - 柔滑
48. Fruity - 果香
49. Earthy - 土壤味
50. Herbal - 草本味
51. Full-bodied - 酒体饱满
52. Delicate - 精致
53. Robust - 强烈
54. Fruit-forward - 以果香为主导
55. Aromatic - 芳香的
56. Oaky - 具有橡木味道的
57. Complex - 复杂
58. Elegant - 优雅
59. Smooth - 平滑
60. Crisp - 清爽
61. Rich - 丰富
62. Lively - 活泼
63. Depth - 深度
64. Balance - 平衡
65. Length - 持久度
66. Nuance - 细微差别
67. Refine - 精炼
68. Astringent - 收敛
69. Buttery - 奶油味
70. Château - 酒庄
71. Winemaker - 酿酒师
72. Blend - 混合
73. Microclimate - 微气候
74. Lees - 酒渣
75. Acidity - 酸度
76. Ripe - 成熟
77. Vintage - 酒年份
78. Legs - 酒腿
79. Aromas - 香气
80. Magnum - 大瓶
81. Cru - 级别
82. Fortified wine - 加酒精酿造的酒
83. Decanting - 倒酒
84. Luscious - 醇厚
85. Flavors - 口味
86. Wine cellar - 酒窖
87. Winery - 酿酒厂
88. Wine list - 酒单
89. Wine pairing - 配酒
90. Sediment - 沉淀物
91. Wine tasting notes - 酒评
92. Malolactic fermentation - 二次发酵
93. Wine region - 酒产区
94. Aged wine - 陈年酒
95. Wine etiquette - 酒礼仪
96. Wine auction - 酒拍卖
97. Wine education - 酒庄教育
98. Wine sommelier - 酒侍
99. Wine glassware - 酒杯器皿
100. Wine label - 酒标签
101. Wine barrel - 酒桶
102. Wine storage - 酒储存
103. Wine aromas - 酒香
104. Wine faults - 酒的缺陷
105. Wine appreciation - 酒品鉴赏
106. Wine temperature - 酒温度
107. Wine region - 酒产区
108. Wine production - 酿造酒
109. Wine fermentation - 酒发酵
110. Wine grape varieties - 葡萄品种
111. Wine acidity - 酒酸度
112. Wine complexity - 酒复杂性
113. Wine extraction - 酒萃取
114. Wine storage conditions - 酒储存条件
115. Wine sedimentation - 酒沉淀
116. Wine blend ratio - 酒混合比例
117. Wine sensory evaluation - 酒感官评价
118. Wine fermentation temperature - 酒发酵温度
119. Wine sediment filtration - 酒沉淀过滤
120. Wine vineyard management - 酒葡萄园管理
121. Wine aging process - 酒陈年过程
122. Wine preservation techniques - 酒保存技术
123. Wine sales and distribution - 酒销售与分销
124. Wine awards and competitions - 酒奖项与竞赛
125. Wine factory tours - 酒厂参观
126. Sustainable wine production - 可持续酿造
127. Wine bottle sizes - 酒瓶尺寸
128. Wine aging techniques - 酒陈年技术
129. Wine faults and flaws - 酒的缺陷与瑕疵
130. Wine investment - 酒投资
131. Wine regions of the world - 世界酒产区
132. Wine culture and traditions - 酒文化与传统
133. Wine certifications and qualifications - 酒认证与资格
134. Wine accessories - 酒配件
135. Art of blending wine - 混酿的艺术
136. Wine storage temperature - 酒储存温度
137. Wine bottle closure - 酒瓶封闭物
138. Wine preservation methods - 酒保存方法
139. Wine appraisal - 酒鉴定
140. Wine sensory analysis - 酒感官分析
141. Wine industry trends - 酒业趋势
142. Wine marketing campaigns - 酒营销活动
143. Wine trade - 酒贸易
144. Wine tourism - 酒旅游
145. Wine club - 酒俱乐部
146. Wine fermentation techniques - 酒发酵技巧
147. Wine aroma profile - 酒香气调性
148. Wine investment strategies - 酒投资策略
149. Wine grape selection - 葡萄品种选择
150. Wine glassware types - 酒杯器皿类型
151. Wine market analysis - 酒市场分析
152. Wine aging potential - 酒陈年潜力
153. Wine tasting techniques - 品酒技巧
154. Wine industry regulations - 酒业规定
155. Wine competitions and awards - 酒竞赛与奖项
156. Wine storage humidity - 酒储存湿度
157. Wine market trends - 酒市场趋势
158. Wine fermentation duration - 酒发酵时长
159. Wine packaging design - 酒包装设计
160. Wine certifications and courses - 酒认证与课程
161. Wine storage methods - 酒储存方法
162. Wine production techniques - 酒产生技巧
163. Wine marketing channels - 酒营销渠道
164. Wine industry associations - 酒业协会
165. Wine investment opportunities - 酒投资机会
166. Wine flavor descriptors - 酒风味描述
167. Wine marketing strategies - 酒营销策略
168. Wine quality assessment - 酒质量评估
169. Wine grape harvesting - 葡萄采摘
170. Wine appellations - 酒产区命名
171. Wine blending techniques - 酒混酿技术
172. Wine aging potential - 酒陈年潜力
173. Wine marketing trends - 酒营销趋势
174. Wine label regulations - 酒标签规定
175. Wine aroma wheel - 酒香气轮
176. Wine production methods - 酒生产方法
177. Wine investment returns - 酒投资回报
178. Wine preservation systems - 酒保存系统
179. Wine appreciation courses - 酒品鉴课程
180. Wine distribution channels - 酒分销渠道
181. Wine production equipment - 酒生产设备
182. Wine tasting etiquette - 品酒礼仪
183. Wine marketing campaigns - 酒营销活动
184. Wine grape cultivation - 葡萄种植
185. Wine production standards - 酒生产标准
186. Wine industry conferences - 酒业会议
187. Wine marketing campaigns - 酒营销活动
188. Wine service techniques - 酒服务技巧
189. Wine trade shows - 酒交易展览
190. Wine chemistry - 酒化学
191. Wine label design - 酒标设计
192. Wine tasting events - 品酒活动
193. Wine labeling requirements - 酒标签要求
194. Wine production techniques - 酒生产技术
195. Wine education programs - 酒教育计划
196. Wine industry trends - 酒业趋势
197. Wine culture heritage - 酒文化遗产
198. Wine production history - 酒生产历史
199. Wine marketing tactics - 酒营销策略
200. Wine fermentation vessels - 酒发酵容器
201. Wine quality control - 酒质量控制
202. Wine tourism destinations - 酒旅游目的地
203. Wine pairing suggestions - 酒搭配建议
204. Wine market research - 酒市场研究
205. Wine consumption patterns - 酒消费模式
206. Wine production traditions - 酒生产传统
207. Wine industry developments - 酒业发展
208. Wine sensory evaluation - 酒感官评估
209. Wine fermentation techniques - 酒发酵技术
210. Wine production equipment - 酒生产设备
211. Wine marketing campaigns - 酒营销活动
212. Wine preservation methods - 酒保存方法
213. Wine label regulations - 酒标签规定
214. Wine grape varieties - 葡萄品种
215. Wine cellar design - 酒窖设计
216. Wine tourism experiences - 酒旅游体验
217. Wine industry statistics - 酒业统计数据
218. Wine tasting techniques - 酒品鉴技巧
219. Wine production regulations - 酒生产规定
220. Wine pairing principles - 酒搭配原则
221. Wine storage methods - 酒储存方法
222. Wine industry trends - 酒业趋势
223. Wine distribution channels - 酒分销渠道
224. Wine fermentation temperature - 酒发酵温度
225. Wine tasting notes - 酒品鉴笔记
226. Wine marketing strategies - 酒营销策略
227. Wine production techniques - 酒生产技巧
228. Wine industry events - 酒业活动
229. Wine grape harvest - 葡萄收获
230. Wine production techniques - 酿酒技术
231. Wine marketing campaigns - 酒销售策划
232. Wine storage conditions - 酒贮存条件
233. Wine label design - 酒标设计
234. Wine consumption trends - 酒消费趋势
235. Wine production sustainability - 酒生产可持续性
236. Wine appreciation techniques - 酒品尝技巧
237. Wine industry regulations - 酒行业规定
238. Wine education programs - 酒教育计划
239. Wine production history - 酒生产历史
240. Wine marketing strategies - 酒营销策略
241. Wine fermentation techniques - 酒发酵技术
242. Wine appreciation events - 酒品鉴活动
243. Wine labeling regulations - 酒标签规定
244. Wine cellar storage - 酒窖储存
245. Wine tourism destinations - 酒旅游目的地
246. Wine tasting notes - 酒品尝笔记
247. Wine storage methods - 酒贮存方法
248. Wine grape varieties - 葡萄品种
249. Wine production techniques - 酿酒技术
250. Wine appreciation societies - 酒品鉴协会
251. Wine industry developments - 酒行业发展
252. Wine production techniques - 酿酒技巧
253. Wine pairing suggestions - 酒搭配建议
254. Wine appreciation techniques - 酒品鉴技巧
255. Wine production regulations - 酒生产规定
256. Wine marketing strategies - 酒营销策略
257. Wine tasting events - 品酒活动
258. Wine labeling requirements - 酒标签要求
259. Wine production techniques - 酒生产技巧
260. Wine education programs - 酒教育计划
261. Wine appreciation societies - 酒品鉴协会
262. Wine industry trends - 酒业趋势
263. Wine tasting techniques - 酒品尝技巧